Ingredients;
1 box chocolate fudge cake mix
3 eggs
1 20 oz cherry pie filling
Instructions:
Beat eggs, add to cake mix, mix well, add filling and mix till all the cake mix is moistened. Put into lightly greased and floured 9x13 pan at 350 till done, around 30 min.
While cake is baking put 1 1/2 c dark choc chips, about 1/3 c milk, and 2 Tbls margarine in saucepan and heat till chips are melted & smooth. Put this onto hot cake & let set till hardened.
***I don't always measure the milk, just use my intuition. More milk will make the topping softer after it sets up.
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