Breadsticks/ Pizza Dough

1 1/4 cups warm water (110 degrees)
1/4 cup olive oil
3 to 3 1/2 cups all-purpose flour
1 Tbsp sugar
1 tsp salt
1 Tbsp active dry yeast


Put in bread maker in the above order.  Let bread maker get through the mix cycle and remove.


For bread sticks, roll into sticks and bake at 375 for 15-20 minutes.
For pizza crust, spread on pan and bake at 375 for 15-20 minutes before adding sauce or toppings.  Bake an additional 10 - 15 minutes after adding toppings.