Monday, October 12, 2009

Cheesy Chicken Roll-ups

Prep Time: 10 min Total Time: 25 min

8 flour tortillas (6 inch)
1/2 cup Thick 'N Chunky Salsa
2 cups shredded cooked chicken
1 cup Shredded Colby & Monterey Jack Cheese
2 cups shredded lettuce
1 large tomato, chopped
Make It!
HEAT oven to 350°F. Top tortillas with salsa and chicken. Fold in opposite sides of tortillas, then roll up burrito-style.
PLACE, seam-sides down, in 8-inch square baking dish. Top with cheese.
BAKE 15 min. or until cheese is melted. Sprinkle with lettuce and tomatoes.

Serve with Sour Cream, chopped avocados and fresh cilantro.

Serve with a side of rice and beans.

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